Tuesday, 16 February 2016

Here’s Why Fried Bananas Are Everything

BRB, drooling all over the damn place.


Here’s what you will need:

  • 2 ripe bananas
  • 2 Tbsp. all-purpose flour
  • 2 tsp rice flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp sugar
  • Oil for deep frying
  • 1 scoop of vanilla ice cream
  • 1 Tbsp. chocolate syrup
  • 1 Tbsp. sweetened condensed milk

Directions:

1. Mash the bananas in a bowl. Stir in all-purpose flour, rice flour, baking soda and salt until mixed. Mix in sugar.
2. Heat up cooking oil for deep frying in a small pan. Once the oil is hot, scoop up a spoonful, roughly a tablespoon, of batter into the frying pan. Deep fry until golden brown. Place the fritters on a paper towel to remove excess oil.
3. Serve the fritters with a scoop of vanilla ice cream. Drizzle with chocolate syrup and sweetened condensed milk. Enjoy!

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